in this chapter we find out that the sick animal meat and the healthy animal meat is put into the same thing and so you never find out weather or not it is safe. suppose ably a worker comes in and check all the meat once a month..but honestly a lot of bad meat could be put out within even a week. this really grossed me out and so i sorta stop halfway through because i was so disgusted with how they treat there meat. i mean this could kill many people by just being around it.
1. why wouldn't they just throw away the bad meat?
2. does anyone from the factory eat the meat they are putting out?
3. how does putting bad meat into good meat solve anything?
4.why would the he bring in his family to see this nastiness?
5. i understand why no one likes there job and complains.
I understand that this is disgusting, but I think that you could do a lot better than this. I have enjoyed reading your blogs in the past.
ReplyDeleteBrenna
I agree with you that this is all disgusting and gross to even think about. I think you could spend more time writing responses in the future.
ReplyDeleteI agree with you that, that was very very gross but good job anywayss.
ReplyDeletei liked how you were open with the reader about stopping reading and how you went on discussing the reason you stopped reading
ReplyDeleteMerrisa, I agree that this is very disgusting. I'm glad we feel the same way, but next time try and finish because these chapters were very interesting and important! :)
ReplyDelete